British Food Fortnight continues to run until the 5th of October, and in celebration this week we thought we’d celebrate two Amazing Artisans who are dedicated to using delicious British ingredients. Haughton Honey and Moral Fibre are committed to keeping nasties out of their food. Both brands opt for raw, unprocessed ingredients, making for a more natural and healthy (yet equally delicious) product. What’s more, both Cris (Haughton Honey) and Jenny (Moral Fibre) have a great start up story to tell and we were really pleased to have the opportunity to chat to them about their business journeys so far. Check out the interviews in full to read more about their trials and tribulations, the ups and the downs of a food startup and their motivations.
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